Online services including requests, payments and some forms will not be available between 5pm Friday 21 February and 5pm Sunday 23 February. We apologise for any inconvenience.
Put all seafood (crab, prawns, lobster, crayfish, oysters, shells, heads, peelings) in your food and garden waste bin (green lid) including:
• crabs & crayfish • prawns & lobster • shells, peelings and heads • oysters • fish carcases/bones.
To avoid extra smell in your food and garden waste bin (green lid), freeze any seafood leftovers/waste and pop in the bin when you put it out for collection.